1 cup Smucker's sugar-free apricot preserves
1/3 cup orange juice
1/4 cup Smart Start
4 (5-ounce) skinless, boneless, chicken breasts
1/4 tsp freshly ground black pepper
Directions:
1. Preheat oven to 350 degrees
2. To make the glaze, combine the preserves, orange juice, and Smart Start. Rub the chicken breasts with the marinade. Sprinkle pepper on top. Place the chicken in a roasting pan. Cook for 20 min, basting the chicken every 5 minutes with the excess glaze.
